GOLF EVENTS
Troy Burne Golf Club features over 120 bunkers protecting generous bent grass fairways and stadium greens. We welcome you to explore our unforgettable golf experience located a short 30 minute drive from St. Paul in Hudson, Wisconsin. Golf the Twin Cities only Top 100 public course (Golf Digest 2017/2018/2019/2020).
Please contact our Head Pro Dave Tentis to book your golf event dtentis@troyburne.com
MONDAY & TUESDAY
Unavailable Wednesday - Sunday
(some exceptions made, please inquire with our Head Pro Dave Tentis)
*pricing ONLY applies to Monday & Tuesday
Full Course,
Restaurant + Event Center
75% - 100%
Tournament Capacity
$1000 + $45 Per Person F+B Minimum
The full facility is yours to enjoy, with exclusive access to the full course, restaurant bar + event center. Staff for the restaurant bar, turn shack bar + beverage carts available during course play. Staff for event center + event bar available during hosted food service times. Restaurant Kitchen will remain closed, all food to be selected through the event catering menu (some quick food items may be available & purchased at the golfers’ expense through the turn shack bar).
All linens, dinnerware & barware, staff & cleaning included in venue fee.
Restaurant + Event Center
Under 75%
Tournament Capacity
$700 Venue Fee + $40 Per Person F+B Minimum
The full facility is yours to enjoy, with exclusive access to the full course, restaurant bar + event center. Staff for the restaurant bar, turn shack bar + beverage carts available during course play. Staff for event center + event bar available during hosted food service times. Restaurant kitchen will remain open to the public, all event food to be selected through the event catering menu (restaurant + quick food items available & purchased at the golfers’ expense).
All linens, dinnerware & barware, staff & cleaning included in venue fee.
Micro Tournament
Lehman Room Only
(located in the Restaurant)
40 person maximum
$300 Venue Fee + 18 Per Person F+B Minimum
Access to Course during course play + Lehman Room. Available Staff: Dedicated server(s) during food service. Must preselect food from restaurant menu or catering 14 days in advance.
All linens, dinnerware & barware, staff & cleaning included in venue fee.
Charity Tournament
Full Course,
Restaurant + Event Center
75% - 100%
Tournament Capacity
$750 Venue Fee + $28 Per Person F+B Minimum
Enjoy the same exclusive access as a Full Capacity Tournament. Breakfast and/or lunch items may be provided by a licensed food vendor; all post tournament food must be purchased through venue catering. Please inquire for donated alcoholic beverages and associated fees. The F+B minimum must still be met during dinner or through beverage purchases.
All linens, dinnerware & barware, staff & cleaning included in venue fee.
Please inquire if your guest count is less than 110
High School Tournament/Banquet
40 person minimum
$650 Venue Fee + $25 Per Person F+B Minimum
Access to Course during course play + Event Center. Available staff: Dedicated server(s) during food service. Restaurant kitchen will remain open to the public, all event food to be selected through event catering menu (restaurant + quick food available at golfers’ expense through restaurant or turn shack).
All linens, dinnerware & barware, staff & cleaning included in venue fee.
Please inquire for peak day pricing exception (Wednesday - Sunday)
Venue Fee's Starting at $2,000 per day
All events are subject to 20% Gratuity
5.5% WI State tax (for all taxable events)
3% Credit Surcharge (for credit or debit payment method only) | 1% ACH Fee | 0% for cash or check